18. Half a cent each. The lobsters were so prolific that some dories could land 1000 of the crustaceans a day.

19. For the citizens of Souris, the lobsters were so plentiful that if you wanted a feed, all you had to do was take a basket and fill it from the rocks on the shore.

20. C. C. Carlton and Son built a sturdy structure in the cove with James A. MacRae as manager in 1876. They also canned beef for the London market.

21. 5,000,000 pounds in factories at Souris, Red Point, Fortune Head, ‘Little Harbour and Campbell’s Cove. (22. Apiece of lath. The first gauges in the 1880's could be no shorter than nine and a half inches long. (23. Two minutes and 31 seconds. It was a race against time that required teams of two to haul in 15 traps and reset them in as little time as possible. 24. A sandbar once joined Boughton Island to the mainland at Launching. Before a wharf was built, it allowed fishermen easy access fo the sea.

25. Acooper was a barrel maker. He would often construct the barrels, right on the wharf. They would be used to ship fish such as mackerel to market.

26. The Souris I was launched at Caroquet, New Brunswick in 1950. She was 59 feet long and had the capacity of between 55,000 and 60,000 pounds of fish. She was the smallest of the Souris fleet, having a 43 inch propeller. 27. Jacques Gallant of Souris burned his mortgage that was on the Souris Il in 1957, in the presence of his crew and the Minister of Fisheries, the Hon. Dougald MacKinnon. He was able to repay his loan after six years of good fishing.

28. They converted the Eastpack 1, a ground fish trawler, to a vessel that was capable of fishing Queen Crab. The design modifications allowed for the crew to process and freeze the crab on board the vessel.

29. In 1958 they leased the Griffin and the Souris-by-the-Sea plants, which were then expanded.

30. Betty Lambie, Florrie Stewart and Leslie Lambie. 31. The tuna was cleaned carefully, packed in ice in a wooden shipping crate, then sent by refrigerated truck to the J.RK. airport in New York, from where it would be flown non-stop by cargo jet to Tokyo.

32. 1938. It was situated on the Cardigan River and was the only salmonoid rearing facility on Prince Edward Island, specializing in the development of Atlantic Salmon.

33. Sefton Dixon started a small trout farming operation on the Fortune Land & Sea Answers 51