II Finally, about mid-summer, after some unavoidable delay, I dropped everything else and began to make preparations for a quick get-away on my trip around the Island. My decision to head east Or counter-clockwise was based on the fact that although I would have to face the prevailing westerlies along the north shore, the toughest part of the trip, I would have the wind behind me on the final run, when I expected to be a bit tired. “Hardest things first”. I still don’t know whether my decision was right. The first step, one afternoon, was to test Tota in three or four feet of water at the shore below Tea Hill. Having upset her several times, partly by design, I began to get the feel or balance. The next morning, Saturday — August 4, 1934, my neighbour, John Dan MacRae’s oldest boy Don helped me load my equipment — food, extra paddle, life jacket, blanket. About 9 am. Bozo and l waved good-bye to Don and headed out across Hillsboro Bay for Governor’s Island. Bozo turned out to be a good sailor. She would look over the side of the canoe for awhile, watching the green water flying by (but always careful not to “rock the boat”), and after a while he on the bottom of the canoe and doze. I had rigged a small triangular sail and the wind being from the nor-west and favorable, in an hour or so we were within a half mile of the Island. Having arrived at a point opposite the west end of the Island and the tide and the wind rising, l hauled around, ran before the wind, and landed on the East Bar close to the east end of the Island about noon. Proceeding to prepare our “noon-day dish” I discovered a real blunder — 1 had forgotten to take any fresh water. Later in the after- noon 1 set out to explore the Island. Bozo and I walked all over it. We found a number of old farm wells and two or three bored by the Henry L. Docherty oil men in 1926. All were foul. Meanwhile the wind had risen to a strong gale. I decided to camp in an old shed and wait till the next day before going on to Point Prim. Our thirst had likewise risen. Strawberry jam helped a little but was too sweet to be much good. I brought up a bucket of salt water from the shore, heated some in a kettle over a Coleman gas stove 8